Baghrir honey cell pan cake
Baghrir : honey cell pan cake
Hello friends
I wish that you are doing well today i came to you with a nice sweet recipe that you will surely love it especially if you are pan cake lover that’s why i like to call it honey cell pan cake it’s my hobby to call food and give it names XD
So i let you with the recipe and i wish that you will like
Cook time :
Preparation : 10 min
The mixture rest time: 15 min
Final recipe time to cook : almost 7 min
Total : almost 40 min
Ingredients :
- 2 cup Thin semolina .
- 2 tbs of flour .
- 1 tbs of vinegar .
- 1 egg .
- 1 tsp of Salt .
- 10 g of baking powder.
- 1 tbs of yeast .
- 1 tsp of sugar .
- 4 cups of warm water .
- butter .
How to prepare :
Okay first of all you bring the cup that we will use to mesure semolina and water the same one and bowl .
And you put 2 cups of semolina
Add the two tbs of flour
The a tbs ( not entirely full ) of yeast
Now add the tsp of sugar to help the yeast do the job 😉
Okay now we add the baking powder
And add the vingar to improve the mixture in order to be lighter .
We add the egg
Okay now we add 2 cups of water and mix just using the spoon
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baghrir |
Then we add more 2 cups of water and mix very well it’s preferable to use the the electric mixer to get fast result
Okay now we cover the mixture and let it rest just for 10 minutes not more pay attention
After 10 minutes we bring the frying pan it’s so good if you have a frying pan special for the pancake but i don’t have it unfortunately but it’s okay i still have a good result 😎😂
So we heat the frying pan very well and we put butter it gives a good flavour and to avoid that our mixture stuck .
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ladle |
We bring the ladle spoon and we put in the frying pan
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baghrir |
Look at the big holes it’s like the honey cell right
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baghrir |
actually i changed the frying pan beause the other one make it stuck 😕
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baghrir |
look at the nice holes 😍 i swear i'm in love with this recipe
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baghrir |
so we let it until it’s dryness and ripeness no need to turn it into the other side .
Okay now our delecious recipe is almost ready .
You can accompany it with chocolate spread or you can do as i did honey and butter we melt them in low heat
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butter and honey |
and then you can start watering our honey cell
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baghrir |
But believe me it’s so tasty and yummy even without any addition .
Our recipe is finished i wish that you like it and you will try it there is a lot of way of preparing baghrir i will post it one day not shortly
See you in an other recipe beautiful bye
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